Monday to Saturday Menu
Starters
While You Wait
Olives or Bread & Oil
£ 4.50 each
Soup of the Day
Soup of the Day with chargrilled homemade bread
£ 7.50
Halloumi Chips
Halloumi Chips & Harissa Mayo
£ 7.00
Smoked Mackerel Pate
Smoked Mackerel Pate with pickled cucumber and chargrilled toast
£ 7.50
Caprese Salad
Caprese Salad, with cow’s milk mozzarella & heirloom tomatoes, basil pesto, toasted pine nuts and dressed rocket
£ 7.50
Croquettes
Salmon & Prawns Croquettes with citrus aioli & watercress
£ 9.50
Burgers
Chargrilled Beef
Chargrilled Beef Burger on a toasted brioche bun with baby gem, tomato, house slaw & chipotle mayo
£ 15.00
Cajun Chicken
Cajun Chicken Burger on a toasted brioche bun with baby gem, tomato, house slaw & chipotle mayo
£ 15.00
Falafel
Falafel Burger on a toasted brioche bun with baby gem, tomato, house slaw and mint & lemon yogurt
£ 14.00
All burgers come with your choice of Skinny Fries /Thick Cut Chips or add Sweet Potato fries for £1.00
Onion Rings / Cheese £1.50 each
Gluten free / Dairy Free Bread £1.00 each
Mains
Fish & Chips
Beer Battered Fish & Thick Cut Chips with crushed peas, tartar sauce & lemon
£ 14.50
Sausages
Wild Boar, Stilton & Apple Sausages served with garlic & chive mash and a red wine reduction
£ 13.95
Hake
Pan Roasted Hake served with crushed potato cake, curried cream mussels & watercress
£ 15.50
Risotto
Winter Squash & Mushroom Risotto, saffron, chili & oyster mushroom risotto, winter squash steak, crispy kale, basil pesto, pine nuts & parmesan crisps
£ 15.50
Cajun Chicken Salad
Cajun Chicken Salad with mixed leaves, tomato, cucumber, red onion, peppers & house dressing add avocado £2.00 or Halloumi £4.00
£ 14.00
Sides
Skinny Fries / Thick Cut Fries / Onion Rings / Seasonal Greens, House Slaw / Mashed Potato
£ 3.00 each
Desserts
Warm Chocolate Brownie
Warm Chocolate Brownie with macerated strawberries & vanilla ice cream
£ 7.50
Toffee Apple Crumble
Toffee Apple Crumble served with creme anglaise
£ 8.00
Poached Plums
Spiced Poached Plums with coconut & vanilla ice cream
£ 8.00
Cheese Board
Kentish Cheeseboard - Brighton blue, Ashmore, Kentish brie served with tomato & apple chutney. Choice of Biscuits or toasted house made Focaccia bread
£ 10.00
Ice Cream
Vanilla, chocolate, strawberry Sorbet - raspberry, strawberry (1, 2 or 3 scoops)
£ 2.00 / 4.00 / 5.00
Peach & Cointreau Trifle
served with shortbread biscuits
£ 8.00
* This menu is seasonal and subject to change